Upcoming Events

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Capital on the Menu: A Food & Beverage Pitch Event by FCC & FEAD

On April 2, ten food and beverage founders will present their pitches to a panel of esteemed judges at the Candle Span Room at the University of Saskatchewan.

The winner of the best pitch will receive $5,000 to support their business growth.

  • Doors Open - 1 pm

  • Pitches Start - 1:30 pm

  • Winner Announced - 3:30 pm

  • Mixer - 3:30 pm - 4:30 pm

Seating is very limited for this event. Advance registration is required to attend.